Introducing ideas that help with cold weather measures in food factories, as well as recommended cold-resistant work clothes and lab coats!
Food factories implement strict temperature control due to hygiene considerations.
In particular, in factories where there are refrigeration and freezing stages in the manufacturing process, employees must work in low-temperature environments.
Working in the cold not only places a significant burden on employees but can also lead to decreased work efficiency and attention, resulting in reduced productivity and the possibility of mistakes.
This time, we will introduce ideas that can help with cold weather measures in food factories, as well as recommended cold-resistant work clothing and lab coats.
*For more detailed information, please refer to the related links. For more details, please check the PDF materials or feel free to contact us.